Pumpkin Pie Dip – The Keep At House Chef

This dip is for pumpkin pie lovers! It’s clean and creamy and has all of the required pumpkin spice taste. It’s like consuming a slice of pumpkin pie, maintain the crust, no fork required. It’s good for a last-minute dip to carry to a celebration, potluck, or vacation meal.

Or you may all the time attempt your hand at a complete do-it-yourself pumpkin pie!

It solely takes a handful of components to whip up this tasty little deal with. We combine crushed graham crackers instantly into the dip so that you get the texture of getting a pie crust with none precise crust. It’s a sneaky little trick that’s additionally scrumptious. Because you already purchased a field, you’ll have loads of graham crackers to make use of for dipping.

Ingredient Notes

• Cream Cheese: Make certain it’s softened to room temperature so it’ll be simpler to work with and make a clean dip.
• Pumpkin Puree: Remember to use pure pumpkin puree, not pumpkin pie filling. They’re two various things so it could typically be complicated.
• Brown Sugar: Brown sugar has molasses in it that provides extra of that
• Pumpkin Pie Spice: Use store-bought or make your own homemade.
• Vanilla Extract: Provides a clean sweetness to spherical it out.
• Graham Crackers: You’ll crush these up advantageous and blend them proper in to imitate pie crust.

Dipper Concepts

What are you able to dip into this deliciousness? The alternatives are limitless! Graham crackers are a pure selection because you’ll have already got a field readily available. You may as well bask in different cookie choices like vanilla wafers, ginger snaps, and even these scrumptious chocolate wafer cookies. Should you like candy and salty, pretzels are a go-to whether or not they’re rods, sticks, or the twisted form. Apple slices are an incredible recent and fruity possibility if you wish to lighten issues up. Any number of apple ought to work.

Hand Mixer Options

This recipe makes use of a hand mixer to ensure your dip is completely clean. A stand mixer or meals processor will work too. Should you’re mixing by hand, use a sturdy spoon and slightly persistence. Mash and mix as completely as doable to get the creamiest texture you’ll be able to.

Crushing Graham Crackers

An excellent processor is the quickest option to crush graham crackers. Should you don’t have one, that’s okay! Place the graham crackers in a resealable plastic bag, press out any additional air, and seal it tightly. Use a rolling pin, can, or heavy pan to crush the crackers by rolling or urgent down on the bag till you get advantageous crumbs.